spinach way:)

Its quite a while since i penned own my thoughts after the last one......i.e."ajitesh the birth story".....that one literally drained me emotionally and i was just waiting anxiously to gather food for thought to translate into another writing piece!!!anyways after so long i get down to writing on one of the most favourite topics of mine......food .....:)

I just love this recipie and thought i wud attempt to write my first food post.....hope u ppl enjoy this as much as i relish making this.................

u wud need the following indegrients

Spinach 250 gms(Blanched)

1 Large Potato

1 Large Onion

4 Teaspoons of Diced Tomatoes

1 Teaspoon of Ginger Garlic paste

2 Teaspoons of Oil........yep only two :)

A Pinch of Red chili powder

Half a Teaspoon Dhania powder

Salt to taste

Heat the oil in the pan. Add a dash of cumin seeds to the it and wait for the crackling sound.......now add the diced onions and cook till they are golden brown.......add the ginger garlic paste an let it cook for a minute or two....now add the diced tomatoes...cook till the mixture changes into a sauce like consistency.....now add the potato and cook till the potato changes to a transparent colour........now add the dhania powder,red chili powder and salt........mix well and cook for five min. finally add blanched spinach to the mixture and cook with a covered lid for 15min or till the water left by spinach drys up.....serve with atta poories........a much healthier option than channa bhaturas ..............go the spinach wayyyyy:)